The Make Blog — autumn cooking

This utterly delicious slightly salty, nutty and sweet sharing slab is ideal for a cosy night with the family. Well, I say that but it’s so yummy you might not want to share! It’s so simple and quick to make, making the perfect autumnal treat. YOU WILL NEED For the Base: 600g of your favourite chocolate. I've used 1 x 200g bar of dark chocolate and 2 x 200g bars of milk chocolate, this adds some interesting swirls. Sprinkles: Mushroom Sweets 100g white chocolate Red food colouring paste Handful of pecans, crushed. White chocolate buttons Milky Way magic stars Slated...